"Hot Pot is a truly authentic Asian dining experience. The meal starts with pot of ultra rich soup flavored with the flavors, herbs, and spices of the locale. All courses are brought to the table fresh, and are cooked in the soup, to be eaten right from the pot, often with a dipping sauce to further enhance the rich flavor of the food.
Here at Souped Up, we only use the best. Our rich stock is made from a mix of bones of chicken, pork, and beef, aged for richness, flavored for authenticity, and seasoned for perfection."
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