"Venetian cantina club...Love Affair of Food and Wine."
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An absolute charm. Extremely authentic and dedicated team aware of every detail and origin down to where the tomato used in a sauce is from. Also home to the chambong with a whimsical classy twist on doing a shot. The owner is extremely welcoming and makes you feel at home. Beautiful rare location great for people watching yet feeling secluded in a busy area.
Our meal was fabulous here. When we first arrived the air conditioning was broken and it was fairly hot in the restaurant, but they accommodated us (a large party of eight) outside and it was lovely. The waiter, Daniel, was one of the best parts of the experience. He made sure that we all were happy and went out of his way to be kind, funny, and overall a great waiter. He was phenomenal. I felt that the appetizers were the best part of the meal, but the entrees were all tasty. The apps were very unique and great flavor combinations. Specifically the meatballs, oysters, and zucchini flowers. I think the best dish for entree was the chicken. This was a very cute Italian restaurant and I’m happy I tried it.