"Amali’s menu is inspired by the Mediterranean way of life, emphasizing vegetables, olive oil, cheese, grains, and fish.
Our wine list offers approximately 400 selections and has been called "daring" by The New York Times and Adam Platt of New York Magazine calls it "one of the best Mediterranean selections in Midtown.”
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Delicious food and beautiful restaurant. Service was a little slow and they were out of a couple of entrees that we had wanted to order, but overall a nice experience.
Ordered the meat and cheese platter, the bolognese and the pork tenderloin, as well as the brown butter cake for dessert. Everything was amazing and the decor had a really cool upscale retro vibe. Would definitely go back.
Food was quite good, though not worth the price. That's really it though. The mood was perfect for a date night, staff was so kind, and presentation was amazing.